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Jumbo Scallops

Off the pristine waters of King Island, TAS

Our hand-dived Jumbo scallops are caught exclusively for Steak Ministry off the pristine waters of King Island, TAS. Served simply with some miso, ginger & lime butter so you can taste the fresh ocean & scallop flavor.

Jumbo Scallops

Our hand-dived Jumbo scallops are caught exclusively for Steak Ministry off the pristine waters of King Island

Ingredients

  • 4 thick-cut pork chops
  • 1 tablespoon dried basil
  • 1 teaspoon Montreal steak
  • 1/2 cup butter, divided
  • 2 1/2 tablespoons all-purpose flour
  • 2 cups milk
  • 1 teaspoon freshly ground
  • 1 teaspoon instant beef