OUR MENU
Our menu unfurls a tale of devotion, heritage, and creativity. Each dish embodies our commitment to culinary excellence, seamlessly blending age-old traditions with a modern touch, setting the stage for a memorable dining experience.
SHARED STARTERS
$29pp
RIB'A'LICIOUS
MINIMUM TWO PEOPLE - Selection of our smoked signature ribs
$29pp
$54
STK.M CHARCUTERIE BOARD
Spicy figs cheese spread, wagyu pastrami, venison salami, duck salami, wild boar salami, pickled baby cornichons, marinated olives, nduja, kimchi cracker, fish ceviche, black garlic aioli, grilled sourdough
$54
$17
GIANT PORK CRACKLE
Fried pork skin, umami salt, spicy figs cheese dip
$17
$24
MANDARIN MEAT FRUIT
Duck & chicken paifait, cabernet poached quince gel, olive soil, grilled sourdough
$24
$23
NDJUA
Spreadable salami, black garlic mayonnaise & grilled sourdough
$23
SEAFOOD STARTERS
FRESHLY SHUCKED OYSTERS
The day's best freshly shucked oysters
NATRUAL - served on ice with tabasco & fresh lime
3/$17 6/$33 12/$65
KILPATRICK - fried oyster, Kilpatrick gel, habanero snow & crispy wagyu
3/$18 6/$36 12/$72
$24
SEARED SCALLOPS
Roasted capsicum coulis, crispy parsnip, finger lime
$24
$23
FRIED CALAMARI
Lemon myrtle.fried crispy calamari, waxflower-yuzu mayonnaise, squid ink tapioca, pickled pawpaw salad
$23
$36
CAJUN GRILLED PRAWNS (2) (GF)
Skull Island grilled Prawns, chimichurri aioli, grilled corn salsa
$36
$24
LOUISIANA CRAB CAKE
Saffron & caper tartare sauce, pickled daikon, petite salad
$24
ENTREES
SIGNATURE STICKY LAMB RIBS (GF)
Tequila glaze, black garlic aioli & lemon myrtle salt
Entree $26
Main $49
BUTTERMILK BUFFALO CHICKEN RIBS
Crispy chicken skin, habanero gravy, pickled cornichon
Entree $22
Main $36
$22
SMOKED WAGYU BRISKET MAC & CHEESE CROQUETTES (3)
Aged cheddar, mozzarella, parmesan, tru.ffie aioli, tabasco jalapeno gel
$22
$22
WAGYU BEEF TACOS
Smoked wagyu beef, black beans, soft flour tortilla, whisky glaze, Pico de Gallo, roasted capsicum gel
$22
$16
VEGETARIAN TACOS
Tempeh (fermented soybean), grilled corn, capsicum, black beans, whisky glaze, salsa fresca
$16
SKEWERS
$24
BUENOS AIRES PORK SAUSAGE (2)
Original or spicy sausage, STKM BBQ sauce, chimichurri, grilled vegetables
$24
$42
WAGYU SKEWER (2)
Wagyu beef cubes, grilled vegetables, chimuhurri, horseradish remoulade
$42
SLIDERS
$20
WAGYU BEEF SLIDER
Wagyu patty, brioche bun, cheddar, coleslaw, tomato relish, cherry tomato
$20
$20
SPICY CRAB SLIDER
Kaffir lime crab patty, brioche bun, chipotle aioli, pawpaw salad, pickled cornichon
$20
FROM OUR FAMOUS AMERICAN SLOW COOKER
MISSISSIPPI BBQ PORK RIBS (GF)
Cherry smoked ribs, STKM BBQ sauce & house chipotle slaw
Half Rack $40
Full Rack $72
$49
12 HOUR SMOKED WAGYU BEEF RIB (GF)
Smoked beef rib, mashed potato, whisky glaze, scallions, capsicum, chilli, bean sprouts, candied walnuts
$49
VEGETARIAN
$34
HAND MADE RAVIOLI
Spinach & ricotta ravioli, frontignac cream sauce, parmesan, herbed oil
$34
$34
POLENTA (GF)
Fried polenta, capsicum puree, grilled corn salsa
$34
NOT BEEF BUT SUBSTAINTIAL
$44
FRESH MARKET FISH (GF)
Seared.fish, sweet potato hash, saffron aioli, crisp celeriac, seafood bisque
$44
$44
SLOW COOKED LAMB SHOULDER
Couscous, red pepper coulis, rosemary lamb jus, tomato confit
$44
$44
SOUS VIDE ORGANIC CHICKEN BREAST (GF)
Truffle mashed potato, grilled broccolini, florentine sauce, onion gel, lemon thyme chicken sauce
$44
$44
18 HR BRAISED BEEF CHEEK (GF)
Creamy mashed potato, roasted carrot puree, cauliflower fritters, pickled carrot, STKM gravy
$44
OUR STEAKS
GRASS FED STEAKS
Grass fed beef that is hand selected and export quality
PORTERHOUSE 300G $49
SCOTCH FILLET 300G $55
EYE FILLET 225G $62
RIB EYE 400G $69
F1 SHER WAGYU
EYE FILLET MS8/9 225G $99
SCOTCH FILLET MS7 275G $90
PORTERHOUSE MS7 275G $85
TOMAHAWK 1.2-2.8KG MP
SAUCES (GF)
Torched Blue Cheese & kilpatrick gel - $5
Truffle butter - $5
Red wine jus - $5
Porcini mushroom cream - $5
Green peppercorn & brandy - $5
House BBQ sauce - $4
Chimichurri - $4
ON THE SIDE
$12
SHOESTRING FRIES
Mountain pepper salt
$12
$12
STKM CHIPS
Truffle oil, parsley & aged parmesan
$12
$14
WAGYU FAT POTATOES (GF)
BBQ,salt, wagyu crumb, habanero aioli
$14
$14
MASHED POTATO (GF)
STKM gravy
$14
$14
SAPPORO BATTERED ONION RINGS
House BBQ gel & habanero chilli snow
$14
$14
SEASONAL MARKET VEGETABLES (GF)
Selection of seasonal vegetables cooked to chefs choice
$14
SALAD
$13
KOREAN COLESLAW (GF)
Wasabi peas, kimchi emulsion, puffed wild rice
$13
$13
ROCKET GARDEN SALAD
Rocket lettuce, pickled red onion, tomato, cucumber, radish, roasted pine nuts, champagne vinaigrette
$13
$13
ISRAELI COUSCOUS
Tomato, red radish, sultanas, halloumi, kale, mint, herbed tahini dressing
$13
$13
WARM BROCCOLINI SALAD (GF)
grilled broccolini, pickled red onion, kalamata olives, red radish, roasted pine nuts, quail egg, miso dressing
$13
$13
WEDGE SALAD (GF)
Iceberg lettuce, candied walnut, double smoked bacon, dill, blue cheese dressing
$13
OUR SIGNATURE DESSERT
$34
CHERRY RIPE
Belgian dark chocolate mousse, maraschino cherry centre, coconut cremeux, smoked vanilla bean ice cream. Good for 2 people - SERVED SMOKING!
$34
DESSERT
$21
HOT MOLTEN BELGIAN LAVA CAKE
Belgian dark chocolate, chocolate crumble, French vanilla bean cream, raspberry gel, hot caramel fudge sauce, tequila gelato.
$21
$21
STICKY DATE
Date pudding, milk chocolate cremeux, toffee shards, caramel gelato, caramel crispearls.
$21
$21
GIANT MACAROONS
Macaroon shell, walnut mousse, caramelised butter cookie, candied walnut, frangelico caramel gelato, chocolate garnish.
$21
$21
PASSIONFRUIT & COCONUT
Passionfruit jelly, coconut cremeux, passionfruit gel, smoked chocolate sorbet, vegan meringue.
$21
NIGHT CAP
$15
2020 ELDERTON GOLDEN SEMILLION
Barossa Valley SA
$15
$16
ROMATE PEDRO XIMENEX
Jerez Spain
$16
$20
NIEPOORT RUBY PORT
Duoro Portugal
$20
$9
CAMPBELLS 'RUTHERGLEN' MUSCAT
Rutherglen Vic
$9
WHISKY FLIGHT
$45
KEEP WALKING
Johnnie Walker Gold Label, Black Label and Blue Label
$45
$38
THIS IS CHIVAS LIFE
Chivas Regal 12y old, 18y old and 21y old Royal Salute
$38
MR GLENFIDDICH
Glenfiddich 12y old, 15y old & 21y old Riserva Rum Cask Finish
$30
THE MEN OF TAIN
The extra matured wood expressions of Glenmorangio, Lasanta, Quinta Ruban & Nectar d'Or
$30
$70
RISING SUN
Hibiki Harmony, Yamazaki Blend & Nikka 12y old
$70
$70
THE AUSTRALIAN WAY
Starward, Sullivans Cove Double Oak & Great Suthern Distilling Limeburners
$70