Starting Sunday March 8th, we’re firing up the grill for our brand new Sunday Night T-Bone Special. Enjoy a 1.2kg premium Australian T-Bone steak, perfectly cooked, served with crispy chips and a fresh salad. Designed to share, made to impress.
Want to take it up a notch? Add a bottle of wine to round out the perfect Sunday night out. Suitable for two (or three!), this $195 Sunday Steak dinner is the perfect way to enjoy a premium Sher Wagyu T-bone, at an affordable price.
Available every Sunday from 5 PM 1.2kg Marble Score 6-7 Waygu T-Bone + Chips & Salad Optional wine add-on for the ultimate pairing